Bitter Almond Liqueur

A Classic with a Bold Flavour

Also known as Amaretto, bitter almond liqueur is a sweet, nutty spirit with a distinctive almond-like flavour. It is commonly enjoyed on its own, over ice, or in cocktails.

Key Characteristics

• Flavour: Sweet and slightly bitter, derived from apricot kernels, peach pits, or almonds.
• Colour: Warm amber hue.
• Alcohol Content: 25% ABV.

How to Enjoy

• Neat or on the Rocks: Served as an aperitif or digestif.
• Cocktails: A key ingredient in classics like Amaretto Sour, Godfather, and French Connection.
• Desserts & Baking: Enhances the flavour of cakes, cookies, and ice creams.
• Coffee Pairing: A dash of bitter almond liqueur adds depth to coffee-based drinks.

Interesting Facts

• Despite its name, it is often made from apricot kernels, which contain amygdalin, the compound responsible for its signature almond-like taste.
• The production process neutralises any toxicity, ensuring it is safe to consume.

The bitter almond liqueur is a versatile spirit that brings richness and depth to drinks and desserts, making it a timeless favourite worldwide.