A Tropical Fusion of Flavors
Our Handmade Peach-Pineapple Marmalade blends the juicy sweetness of peaches with the tropical zest of pineapple, creating a vibrant and refreshing spread. Crafted using traditional methods, it is free from preservatives and artificial colouring, preserving the pure, authentic taste of fresh fruit. Produced in Livadeia, Viotia, this marmalade offers a delightful balance of natural sweetness and citrusy brightness.
Health Benefits
Heart Health – Both peaches and pineapple are rich in vitamin C, supporting healthy circulation and cardiovascular function.
Radiant Skin & Antioxidant Protection – High in vitamins A and C, this marmalade fights free radicals and promotes skin health.
Digestive Support – Fiber from peaches and bromelain from pineapple aid in digestion and gut health.
Immune System Boost – Packed with antioxidants and immune-strengthening nutrients to protect against illnesses.
Anti-Inflammatory Properties – Bromelain in pineapple helps reduce inflammation and supports recovery.
How to Enjoy
- Spread over toast, bagels, or croissants for a naturally sweet and fruity breakfast.
- Pair with yoghurt, oatmeal, or granola for an exotic flavour boost.
- Use it as a topping for cheesecakes, pancakes, or waffles.
- Combine with soft cheeses like ricotta or mascarpone for a gourmet treat.
- Glaze meats such as chicken, pork, or ham for a tropical twist.
- Blend into smoothies or mix into cocktails for a burst of fruity goodness.
A delicious fusion of Mediterranean orchards and tropical fields, our Peach-Pineapple Marmalade delivers sun-ripened sweetness and wholesome nourishment in every spoonful.
