A Tropical Fusion of Flavor
Our Handmade Mango-Pineapple Marmalade is a vibrant, sun-kissed blend of exotic fruits, crafted with traditional methods in Livadeia, Viotia. This rich, velvety marmalade delivers a naturally sweet and tangy burst of flavour, made without preservatives or artificial colouring.
Health Benefits
Mango:
- Rich in Vitamin A – Supports eye health, skin vitality, and immune function.
- Packed with antioxidants – Helps protect cells from oxidative damage.
- Aids digestion – Contains enzymes and fibre that support gut health.
- Low glycemic index – Helps maintain balanced blood sugar levels.
- Energy booster – Provides natural sugars and essential nutrients for sustained energy.
Pineapple:
- Contains bromelain – Aids in protein digestion and reduces inflammation.
- High in Vitamin C – Strengthens the immune system and fights infections.
- Supports bone health – Rich in manganese, essential for bone density.
- Heart-healthy – This may help regulate blood pressure and improve circulation.
- Anti-inflammatory properties – This may help reduce arthritis symptoms.
How to Enjoy
- Spread on toast, croissants, or warm bread for a tropical breakfast.
- Pair with soft cheeses like brie, ricotta, or mascarpone for a gourmet twist.
- Stir into yoghurt or oatmeal for a naturally sweet and nutritious treat.
- Use as a glaze for grilled meats and seafood for a fruity depth of flavour.
- Incorporate into desserts and pastries for a unique exotic touch.
Handcrafted with pure, local ingredients, our Mango-Pineapple Marmalade brings the essence of the tropics to your table, offering a delightful balance of flavour and nutrition in every spoonful.
