Sweet Trahanas with Goat’s Milk

 A Rich & Nutritious Twist

This unique variation of sweet trahanas is made with goat’s milk, offering a distinct flavour and enhanced nutritional benefits.

Key Features

• Made with goat’s milk, giving it a richer, slightly tangy taste.
• More digestible than cow’s milk, is ideal for those with sensitivities.
• Available in fine or coarse granules.

How to Enjoy

• Traditional Soup – Cooked in water or broth for a smooth, comforting texture.
• With Butter & Feta – A classic pairing that enhances the flavour.
• As a Side Dish – It is perfect with vegetables, meat, or even yoghurt.

Nutritional Benefits

• Rich in protein, calcium, and vitamins.
• Goat’s milk is easier to digest, making it a gentle yet nourishing meal.
• A wholesome, warming dish, ideal for any season.

Sweet Trahanas with Goat’s Milk is a traditional yet elevated comfort food, offering a delicate balance of richness and nutrition.