1
/
of
1
Sweet Trahanas with Paprika
Sweet Trahanas with Paprika
A Bold & Aromatic Variation
This unique take on sweet trahanas infuses the rich, smoky, or mildly spicy notes of paprika, enhancing both flavour and appearance.
Key Features
- Made with semolina or flour, milk, paprika, and salt.
- Paprika adds a warm, deep red hue and can be sweet, smoked, or spicy, depending on preference.
- Available in fine or coarse granules, for a varied texture experience.
How to Enjoy
- Classic Soup – Cooked in water or broth, resulting in a flavorful, velvety dish.
- With Butter & Cheese – Enhances the richness of dairy, making it extra indulgent.
- With Vegetables or Meat – Complements grilled meats, sautéed greens, or roasted vegetables.
Nutritional Benefits
- Packed with carbohydrates, protein, and calcium.
- Paprika is rich in vitamin C and antioxidants, boosting immunity.
- Gentle on digestion, making it a light yet fulfilling meal.
For those seeking a twist on tradition, Sweet Trahanas with Paprika is a deliciously aromatic and vibrant option, perfect for adding warmth and depth to every bite.
Share
